Tony’s Pasta House & Gourmet Pizzeria Menu (Update 2025)

Our homemade meat sauce tossed with penne pasta with a touch of cream.

Bowties tossed with grilled chicken, portobello mushrooms, and shrimp in a light cream sauce.

Homemade meatballs and pork sausage simmered in our signature Sunday ragu and served over rigatoni.

Chicken and roasted red peppers tossed with rigatoni in our signature vodka sauce.

Boars head ham, sauteed onions, and eggs tossed to perfection with spaghetti, a touch of cream, and lots of Parmigiano cheese.

Fresh Andy boy broccoli rabe and crumbled sausage sauteed in extra virgin olive oil and garlic tossed with rigatoni.

Gnocchi tossed in a fresh marinara sauce with fresh mozzarella cubes, tomatoes, and basil.

Fresh tomato, caper, black olive, and onion marinara sauce with a hint of anchovy tossed with fettuccine.

Chicken medallions in a lemon butter sauce over linguine.

Trio of stuffed shells, manicotti and ravioli topped with meat sauce and melted mozzarella.

Served with a side of spaghetti.

Served with a side of spaghetti.

Gnocchi tossed with roasted cherry tomatoes and fresh mozzarella cubes, drizzled with balsamic reduction and pesto.

Penne tossed with sauteed eggplant cubes, cherry tomatoes, garlic, and fresh mozzarella finished in a blush cream sauce.

Cheese tortellini tossed with prosciutto shallots in a creamy blush sauce with lots of parmigiano.

Mini rigatoni tossed with crumbled sweet Italian sausage, garlic, sundried tomatoes, peas, and onions finished in a Parmigiano cream sauce.

Our homemade meat sauce tossed with penne.

Chicken medallions and cherry tomatoes sauteed with fresh garlic, EVOO, white wine, and red chili flakes tossed with fettuccine.

Cheese filled ravioli with portobello mushroom bacon cream sauce.

Mini rigatoni tossed with crumbled sausage, roasted peppers, cannelloni beans, broccoli rabe, garlic, and EVOO.

Cavatelli with red and green peppers, crumbled sausage, and onions in a marinara sauce tossed with pecorino Romano and topped with melted mozzarella.

An Instant customer favorite ! Crispy bacon, caramelized onion and Calabrian chili in our tomato cream sauce tossed with imported rigatoni and fresh grated Parmigiano Reggiano ... a must try!

Nutella filled fried dough tossed in cinnamon and sugar. 3pc

Extra toppings pepperoni, sausage, meatballs, onions, mushrooms, peppers, ham for additional charge. Add a side of sauce for additional charge.

Extra toppings pepperoni, sausage, meatballs, onions, mushrooms, peppers, ham for additional charge. Add a side of sauce for additional charge.

Served with your choice of sauce.

New. Sliced fresh mozzarella, roasted red peppers, and tomato bruschetta.

Red or white.

Shrimp sauteed with lots of garlic, X.V. Olive oil, parsley, white wine and red chili flakes.

A mixture of imported delicacies. Prosciutto, aged provolone, homemade mozzarella, pickled eggplant, roasted peppers, and soppressata salami.

Eggplant stuffed with ham and ricotta, topped with melted mozzarella and tomato sauce.

Pan sauteed salmon filet topped with our spicy garlicky sauce served over sauteed spinach.

Shrimp sauteed with lots of garlic, X.V. Olive oil, parsley, white wine and red chili flakes.

An Instant customer favorite ! Crispy bacon, caramelized onion and Calabrian chili in our tomato cream sauce tossed with imported rigatoni and fresh grated Parmigiano Reggiano ... a must try!

CHOICE of Chicken or Veal crusted with Italian seasoned breadcrumbs, pan fried and topped with a spring mix salad tossed in a lemon vinaigrette

Fresh Andy boy broccoli rabe and crumbled sausage sauteed in extra virgin olive oil and garlic tossed with rigatoni.

New. Spring mix tossed with granny smith apples, craisins, chopped walnuts, and goat cheese with a balsamic vinaigrette. Add chicken or shrimp for additional charge.

Toppings extra sausage, pepperoni, mushrooms, onions, peppers, black olives, broccoli. Gourmet toppings spinach, roasted garlic, roasted peppers, hot peppers, grilled chicken, ricotta, meatballs, anchovies, breaded chicken, eggplant, ham.

Crispy Romaine, croutons, crumbled bacon, cherry tomatoes, and Parmigiano cheese tossed in our signature Caesar dressing. Add chicken or shrimp for additional charge.

Chicken breast stuffed with sharp provolone, soppressata, and prosciutto panko crusted and golden fried served over mashed potatoes finished with a roasted garlic cream sauce.

Served with a side of penne vodka

CHOICE of Chicken or Veal with sauteed mushroom and onions in a marsala wine sauce. Served with mashed potatoes or a side of spaghetti with tomato sauce

CHOICE of Chicken or Veal crusted with Italian seasoned breadcrumbs, pan fried and topped with a spring mix salad tossed in a lemon vinaigrette

CHOICE of Chicken or Veal with spinach, portobello mushrooms, and mozzarella in a white wine sauce. Served with mashed potatoes or side of spaghetti.

CHOICE of Chicken or Veal breaded and pan fried with tomato sauce and melted mozzarella. Served with mashed potatoes or a side of spaghetti

CHOICE of Chicken or Veal with peppers, prosciutto, and mozzarella in a lemon butter sauce. Served with mashed potatoes or side of spaghetti.

Chicken with sauteed hot cherry peppers, onions, mushrooms, and roasted potatoes in a spicy rich wine sauce. Served with mashed potatoes or side of spaghetti.

CHOICE of Chicken or Veal egg battered and pan fried in a lemon butter sauce. Served with mashed potatoes or side of spaghetti

Chicken with sauteed with broccoli rabe, roasted peppers, and sundried tomatoes in a rich wine sauce topped with mozzarella. Served with mashed potatoes or side of spaghetti.

Grilled or fried.

Grilled chicken with lettuce, Caesar dressing, and Parmigiano cheese.

New. With spring mix, grilled chicken, artichoke hearts, roasted peppers, and gaeta olives in a lemon Parmigiano vinaigrette.

New. Grilled chicken with lettuce, goat cheese, and balsamic vinaigrette.

Grilled chicken with lettuce, buffalo sauce, and blue cheese.

New. With lettuce, tomato, raw onions, and mayo.

With fresh mozzarella, grilled marinated eggplant, and roasted peppers.

New. Bacon, lettuce, tomato, and Parmigiano cheese tossed with our signature Caesar dressing.

12 pieces.

Served with tomato sauce

Served with tomato sauce

Pan sauteed salmon filet topped with our spicy garlicky sauce served over sauteed spinach.

Gulf shrimp sauteed with lots of garlic, EVOO, parsley, white wine red chili flakes served over rigatoni. Low carb option sub pasta for broccoli rabe or spinach for additional charge.

Jumbo shrimp prepared in a traditional parmigiano style served with a side of spaghetti.

Whole and chopped manilla clams in our red or white sauce served over linguine.

Prince Edward Island mussels simmered in our plum tomato marinara sauce served over linguine

Large shrimp, clams, calamari, mussels, and scallops sauteed to perfection in our fresh plum tomato marinara sauce served over linguine. Low carb option sub pasta for broccoli rabe or spinach for additional charge.